AUSTRALIA DAY 11 – SYDNEY

We took a taxi and headed to the Melbourne airport for our 8 a.m. flight to Sydney. We finished checking in early so we went to McDonalds to grab breakfast. Their breakfast menu is the same as Canada’s but a tad pricier. I had the hotcakes (called pancakes in Canada) and a chocolate macaroon. The macaroon tasted bland but I was not expecting much anyways since it is from McDonalds after all…

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We flew with Virgin Australia and the flight arrived on time in Sydney after an hour and 30 minutes flight. We are now on the final stretch of our trip! Time flies by when you are on vacation, EVERY.SINGLE.TIME. We took an Uber from the airport to our hotel in The Rocks which took about 30 minutes. Our room was not ready yet so we stowed our luggage with front desk and went out to grab lunch at a nearby café called Creperie Suzette.

The café looks very much like the cafes in Europe so I will definitely give them a 10 for that. Although the crepes and galettes were not prepared by authentic French people like Roule Galette in Melbourne, they were still pretty delicious. The crepes and galettes we had in Melbourne had a creamier taste but the toppings at Creperie Suzette were more unique. We ordered the La Tasmanienne (smoked Tasmanian salmon, capers, cream Fraiche and fresh dill), La Pekinoise (Peking duck, spring onion, mature cheddar cheese and hoisin sauce) and La Pomme Cannelle (poached apple and cinnamon). We enjoyed all three crepes/galettes but our favourite was the La Pekinoise! Who would have thought that Pekin duck, a Chinese dish, would go so well with crepes!

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After a very satisfying lunch, we headed off to our first attraction, Taronga Zoo on Uber. We bought our tickets online for $42.30 AUD which is 10% cheaper than purchasing it at the gate. My rule of thumb is to always buy your tickets online because you save money and you avoid the line ups! The zoo is pretty big so we spent about 4.5 hours here and was able to see everything. I wish the zoo map was a little more user friendly! There were a few attractions that we had difficulty finding and had to circle back a few times to locate it. They have an interactive map on their app but it was not much help either!

We saw the seal show which seemed to be the most popular there judging by how long the line up was! We also saw the zookeeper presentation for the elephants and the gorillas which was very entertaining. Even though I’ve been to a decent number of zoos already, this is the first time I’ve seen gorillas up close! Their behaviours are really human-like! Other interesting highlights for me at this zoo was their tiger exhibit, free running emus and the comodo dragon! There is also a great spot to snap a photo of the Sydney Harbour Bridge near the entrance. Targona zoo was decent but I still think The Australia Zoo in Beerwah was still my favourite on this trip! We stayed until the zoo closed and in the last hour or so, there are very few people left in the zoo so you really feel like you have the whole place to yourself! We ran out of time for the souvenir shop though.

It took us a long time to our next destination as it was rush hour so we had difficulty getting a Uber, especially when the zoo is quite far from the city and other attractions. In hindsight, we should have taken the ferry from the Zoo to the Circular Wharf Quay since they are both by the waters. However, since we left so late, we probably would not have made it for the ferry anyways!

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Despite the delay, we still managed to arrive on time for our dinner cruise! We checked in at the information booth for Captain Cook Cruise and waited by the terminal for our boat. When the boat docked at the terminal, we were surprised at how big it was!

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After we were taken to our seats, we were given the menu to pick our dishes. Unfortunately, we did not get a window seat ☹

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The interior of the boat was just as fancy as its exterior. There was a live band playing and the seats were very comfortable. We went outside to snap a few photos of the harbour before the sunset after we placed our orders. The weather and lighting was perfect at that time.

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For appetizers, we ordered the Australia smoked salmon and warm lamb salad.

Then it was followed by the duck confit and beef tenderloin fillet for our main courses.

Lastly, we ended the evening off with the coconut mousse, chocolate hazelnut cloud and the slow baked lemon and lime tart.

The food was delicious that evening and proportions were good. A glass of champagne was complimentary but other beverages were not included. The cruise lasted for 3.5 hours and we had a great time! My phone does not have the best camera so the pictures I took after sunset did not turn out that great. Nonetheless, the experience was very memorable!

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After we disembarked, we walked around the gift shops by Circular Quay before heading back to our hotel. This time we stayed at the Rendezvous Hotel Sydney in the Rocks. It is a very close walk to Circular Quay and Sydney Opera House. I love the area and highly recommend staying here when you are visiting Sydney. It is a simplistic and older hotel but it was sufficient for our stay. It also has a small kitchen which is a bonus. Given that we were staying here during peak season, the price was not too bad at $285 CAD a night!

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